Sala Bistro

Makati’s  staple for sophisticated European dishes  Sala Bistro by the respected chef Colin Mackay at Greenbelt 3 is also joining the restaurant’s that offers “I Love Aussie Lamb” dishes 

This is Chef’s Aussie lamb recommendations

Slow cooked lamb shank ₱1,980
– Green beans and Parmesan mash

Minced lamb Kebabs ₱1,160
— served with babaganoush, fattoush salad, tzatziki, and fried potatoes

Sala Bistro really gives not only an extra ordinary lamb dishes but as well good service and great ambience

 11am to 11pm daily 
 +632 7729 7500
Greenbelt 3 Makati